Why a Masters in Human Nutrition?
Nutrition is the leading determinant of disease in the US and globally. For this reason, all health professionals would benefit from evidence-based training in nutrition science.
Our one-year program is highly valued by medical schools due to its comprehensive approach.
Learn from world-class faculty, researchers, and physicians at the highest levels in their fields.
Conduct a research-based thesis in clinical nutrition, basic sciences, or public health nutrition.
Enhance your preparedness for medical school: earn up to 26 BCPM credits for your application, participate in pre-health advising and network and shadowing opportunities.
Upcoming Webinar 5/22 5-6pm EST